Tofu, shiitake mushrooms, carrots, red leaf lettuce, rice noodles and mint wrapped in rice paper. Served with hoisin caramelized onion dipping sauce, crushed peanuts & sambal.
A Zao Specialty. Sautéed chicken breast & Thai basil in rice paper wrappers served with hoisin caramelized onion dipping sauce, crushed peanuts & sambal.
Extra Spicy! Chicken breast sautéed with spicy peanut sauce, Shanghai noodles and broccoli, green beans,carrots, squash and zucchini. Garnished with sprouts, cucumber and sesame seeds.
A Zao Specialty. Grilled marinated chicken on a bed of romaine lettuce, cabbage & red bell peppers with crispy wonton skins and ZAO sesame-peanut dressing.
Spicy! Crisp greens, red peppers, carrots and cucumber topped with crunchy rice noodles and poached shrimp. Served with spicy ginger-garlic-lime dressing. Only 330 Calories and 11 Grams of Fat!
Tender garlic-ginger-chili marinated beef, bean sprouts, cucumbers, grilled red onions, cabbage, mein noodles, tamarind-ginger dressing garnished with cilantro. Try it with crisp tofu or chicken.
Grilled, soy-marinated chicken breast, crispy lettuce and seasonal vegetables in a cilantro-ginger-lime vinaigrette topped with crisp wontons and peanuts. Try it with crisp tofu.
